Salmon milt extract "Nucleopeptide"
Water-soluble nucleic acids containing low-molecular-weight DNA obtained through enzymatic decomposition! Introduction of nucleic acid food ingredients.
"Nucleopeptide" is an extract from salmon milt that contains more than 25% DNA (deoxyribonucleic acid) (HPLC). It is a water-soluble nucleic acid that contains low-molecular-weight DNA obtained through enzymatic degradation, allowing for rapid absorption in the body. As part of the nucleic acid series, we also offer "LS ribonucleic acid RNA," a yeast-derived food ingredient that contains more than 70% RNA (HPLC method). 【Nucleopeptide Features】 ■ Contains more than 25% DNA (deoxyribonucleic acid) ■ Water-soluble nucleic acid containing low-molecular-weight DNA obtained through enzymatic degradation *For more details, please refer to the PDF document or feel free to contact us.
- Company：エル・エス コーポレーション
- Price：Other
